White Tuna in Olive Oil - no salt added.
Purchased Feb 2010




Opened in mid March 2010. Taste was ok, nothing special. Tuna meat was not dry. Oil was light and clean tasting.
This entry was posted
on Saturday, February 27th, 2010 at 23:05 and is filed under Food, travel.
You can follow any responses to this entry through the RSS 2.0 feed.
You can leave a response, or trackback from your own site.